EIGHTEEN: Still eating fish on Friday
T
The only way Life Partner can indulge his passion for shellfish is to suggest a visit here on a Friday night after work. Because (a) I don’t share that passion and (b) it’s easier to get someone else to do all that work peeling and shucking and (c) I can order a beautifully grilled fish fillet.
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That would suit us, too! I only like finny denizens served in steaks; J likes the little fiddly salty revoltingness that is shellfish!